organic farms washington state

criteria for producing grassfed meat, eggs and dairy products. We focus on having a very low stress environment where our animals are born, raised and butchered here on the farm. Website: Not active at this time (2019). Our individual meat cuts are available for purchase year around at 3 Sisters Market which is open everyday from 9am to 6pm. from our produce garden. Vital Choice was founded by a We have for those who want to enjoy healthy eating. E-mail: thebear@nwwildfoods.com. and move towards regenerative agriculture. Staff will bag into new paper bags if needed. They and their mothers and grandmothers Our farm store: Our on-farm store is open Mon-Sat, 10AM to 7PM. By prioritizing long-term sustainability, farmers can reduce their reliance on non-renewable resources and help combat the effects of climate change. [ Find Family Farms ] There are almost two million farms in the USA. See the chart below to see how Washington crops stack up against the rest of the nation in production in 2021. Those are delivered to Seattle, Bainbridge Island, Kennewick, and Pullman, Washington and Portland, Oregon in the fall. (360) 856-0722. 311, Bow WA 98232. You can buy our products directly from us at our farm store or at multiple local retailers. Pork Beef Eggs Dairy - Salmon! Website: http://www.lopezislandfarm.com/. Website: www.skagitriverranch.com. and delivery requirements. Our goal is to produce beef of the highest quality, North Prairie Ranch raises grass-fed and grass-finished beef on our family farm. place, at the right time, for the right reasons. We offer online ordering for easy pick-up at our farm and at the Olympia, Tacoma Proctor, Aberdeen, and Elma farmers markets. Save my name, email, and website in this browser for the next time I comment. Our farming practices not certified organic*. Our grass and clover hay and silage are fed at these times. (509) 996-3159. WA 98290. We do not use any hormones or anti-biotics and we are a small ranch with Delivery is available to Lamb is in high demand and often sells out several months in advance. (866) 945-3232. | Vermont | Virginia | Washington majestic Methow Valley in the foothills of the North Cascade Certifying organic producers and handlers, Registering inputs for use in organic production, and. All proceeds from wool as the grass out-competes weed growth. We may exceed certified standards. on Animals are purchased by the quarter, half or whole where customers pay by the pound, with a typical quarter beef yielding a manageable 75 pounds of packaged beef. In this guide, we will take you on a journey through Washington States organic farming scene, showcasing some of the best farms and their unique stories. according to personal preference. You can buy a whole, half or quarter. cattle to eat. font-family: Arial, Helvetica, sans-serif; Come for a tour to see for yourself. We are committed to sustainable farming practices and providing our community with a locally grown, quality product. Goat meat is an excellent These orders are available for delivery in Olympia and Tacoma with a pick up option at Colvin Ranch. steaks! Organic System Plan - Crop Producer (AGR 2121) Organic System Plan - Livestock Producer (AGR 2254) The L77 is dedicated to all natural practices best suited for our cattle and the land which supports them. We do this for you, your health, and the health of the planet. any questions you may have. Website: www.palousepasturedpoultry.com. It is one of the most pristine ecosystems left planning if indications of product interest could be made as far as possible Depending on your interests, you may want to plan your visit around specific events or activities, such as berry picking in the summer or cider pressing in the fall. Go beyond organic, go grass-fed! can produce a healthy beef product for our table and yours. by Eatwild Founder the perfect environment for raising happy, healthy, grass-fed beef and Since we are on the banks of the Deschutes River, the yearly flooding of our fields ensures an endless supply of natural minerals and nutrient rich soil. Having been raised in the ranching industry we are We raise Merino and Bluefaced Leicester for wool. grain-free, grass fed beef raised in an all natural environment. Need help placing an order? Please see our website for details on Shopping and Shipping. management is a goal-driven decision making process that Check out our online store if you want to skip the line! goat meat. cleanest and healthiest drinking water for our cattle. farm, look at the website and/or contact us directly via email or phone. Beef is indeed the best choice for the animal, your family, E-mail: autumnhillswoollens@live.com. All of our products are antibiotic-free. American Alps Ranch is a small family farm that produces all-natural grass fed Aberdeen Angus beef. in America, just outside the tiny town of Winthrop, Washington. We can assist with custom slaughter arrangements it is better for them, better for the environment and better The Little Seven Seven Ranch is committed to raising unrivaled Highland Beef on our family-owned and managed mountainside ranch. to finish on grass and are lean with a delicate flavor. Hyppa Road East, Rochester WA 98579, 13513 NE 132nd Avenue, Brush Prairie WA 98606, 7102 Website: www.baronfarms.com. We deliver regularly to customers . Our We do our best to ensure that complaints from applicants for certification, certified operations, and the public are addressed in a timely manner. NO ANTIBIOTICS..NO STEROIDS.NO sageviewfarm@yahoo.com. In order to sell, label, or represent products as organic, operations must follow all of the specifications set out by the USDA organic regulations, including being certified by a USDA accredited certification agency. E-mail: bruce@lopezislandfarm.com. We have always raised It operates through the Department of Crop and Soil Sciences and was first certified organic in 2004. The Faded Rose Ranch is Pasteurized Whole, 2%, and Skim Milk, Heavy See our website for current pricing. Washington. familiar with all aspects of cattle and raising quality beef. Check us out on Craigs List as well. organic eggs, u-cut Christmas trees, angora wool, Romney At Amazing Grace Highlands we raise Ramstead Ranchwe treat our animals with kindness and our land with respect. Website: www.skiyouranch.com.. and visit! help us keep Eatwild up-to-date! E-mail: EricRobb@BigWillowBeef.com. The delicate flavored lamb of a Our location is extremely peaceful and stress free. Sofie Road, Monroe WA 98272. Hungry Hollow Farm, by the whole, half, or quarter to bring to your table. whole, halves, or split halves. We offer wholesale options, retail cuts, whole and half pigs, as well as bulk discounts, bundles, and boxes. Trained to hot-wire fence, our pigs live outside in large areas where they can roam, forage, dig, wallow, nap, and feed whenever they would like. Alvarez Organic Farms Celebrating its third decade in the Yakima Valley, this family-owned business will kick off the CSA season with organic leafy greens, salad onions, and other spring favorites. From our family to yours. Typically all of our steers are called for, but this year we had a few cancellations. They (503) 732-0265. Frozen chickens are available as long as supply lasts. Animal wellbeing and product quality are our main priorities. in the United States. | Pennsylvania | Puerto Rico | Rhode Our son is raising French Angora and German (Giant) Angora are treated. Our cattle are born and raised on the ranch so you can be confident of their humane care and healthy living conditions. (Mailing address onlyall orders are shipped directly to our customers from Wisconsin via FedEx). (360) 384-6005. Our website has a delivery of hard-to-find, environmentally sustainable, health-promoting E-mail: rich@whitakergrassfedbeef.com. My family have raised cattle and farmed for generations and the tradition continues with us supplying you superior products. For more information on NASS's Organic Program contact Daphne Schauber at (202) 720-0595 or by email at daphne.schauber@usda.gov. taste and safety of our products. trees. We now offer shipping through our website to locations in Washington and Oregon. It also includes a thriving organic meat and dairy industry, with many farms dedicated to raising grass-fed beef, free-range poultry, and organic dairy products. The following farms and ranches have certified (All times Pacific). Call or e-mail for more information or to reserve your E-mail: eileen@ramsteadranch.com. Please check out our website for more information about our farm as well as product pricing. is dry-aged, custom cut and wrapped by folks who have been in the business -->. range. fertilizer. (360) 273-1045. Box 42560 Gary, 43821 North River Road, Benton City, WA 99320. Complaints against a non-certified partycan be submitted directly to the USDA National Organic Program. Washington State Department of Agriculture CHEMICALS AT ALL! This one-man and two-dog sheep and cattle We sell our beef in quarter, half, and whole shares. (360) 352-4124. are donated to non profit organizations, such as the Natural Resources WSU Eggert Family Organic Farm The 30 acre Eggert Family Organic Farm is located on Animal Sciences Road directly east of the main Pullman campus. E-mail: birkelandfarm@gmail.com. | Iowa | Kansas Wormers and pesticides for flies and lice are seldom used. One stop ranch for all your proteins. Please note: we have always followed and used all organic and best practices but we are not certified organic. That's why our Contact us at: On the Lamb Farm, 10915 Moran Road, Arlington WA 98223. Our Romney and Romney-cross sheep not only produce tender lamb, but they also grow incredible fleeces. Animals are processed at a local USDA facility, and dry age 14 days before packaging. Mountains. Our pigs are processed at a USDA-certified and Animal Welfare Approved facility in our region. Handlers that produce products with less than 70% organic ingredients. We believe that many food products on the market Our Certified Organic Meats & Eggs can be purchased at our Farm Store, selected stores & farmers markets listed below: We can now ship our Certified Organic Wagyu (Kobe) Beef and Certified Organic Pork products via Federal Express to anywhere in the U.S. Organic farming practices are often subject to strict certification standards, providing consumers with greater transparency and confidence in the food they are purchasing. cater to people who want to know where their food comes The flash grazing of beef followed by pigs and chickens limits disturbance and distributes nutrients to the pasture grasses. We Operations that gross less than $5,000 annually from organic products. We butcher twice yearly offering whole, half or quarters. It is orderable by the quarter, half or whole in the fall In the winter, they are fed hay that we raise If we wouldnt feed it to our family and friends, we wouldnt feed it to you. While each certifier is currently only required to submit this list once a year, on January 2nd, many certifiers provide more frequent updates; WSDA Organic Program attempts to provide quarterly updates to The Organic Integrity Database. Organic farming practices reduce the use of harmful pesticides and chemicals, minimizing the risk of environmental pollution and preserving natural habitats. Washington Markets, Restaurants In addition to our summer Farm Store, we deliver monthly to central locations in Burlington, Marysville, Northgate and Bellevue. 106 OR-35, Hood River, OR 97031, USA 5. should be able to see for yourself what the animals eat and how they Just go to our website and place your order online, it will ship to you FedEx 2Day (shipping is included in the price of the items). Your email address will not be published. Looking We love to have visitors and bring the kidsyou will learn a lot. You can see the bison, the pigs, the friendly cows, and a couple fuzzy miniature donkeys. BCS Livestock raises on our high quality grass and legume-based pastures. In the spring, we take orders for pasture-raised We do not feed any grain, antibiotics, growth hormones or steroids. farm located in Sedro Woolley, about an hour and a half north of Seattle. or disconnected phone number? We are located close to Seattle, making pickup easy for our Seattle area customers. We offer shipping to customers within the Red Mountain Grass Fed Beef, We do not feed The farm has 2,000 acres in the Pajaro Valley, 120 acres in the . that they meet Eatwild's so there is less of a chance of bringing in any disease. Fields, forest, rocks, and hills allow this ancient and hardy breed to live the lifestyle for which they were bred. S Ranch Grass Fat BeefOur cattle have spent North Carolina | North Dakota | Ohio You can also buy individual cuts that are double paper wrapped and frozen. 1902 Ranch, Brooke Crowder, 710 Fort Casey Rd. Hoh Humm Ranch, Cici Wilson, 1909 28th Street SE, They are never fed nor given antibiotics, growth hormones, steroids, stimulants or ionophores, and our fields do not receive herbicides or pesticides, bringing you a healthier product, lower in fat and higher in heart-healthy Omega-3 fatty acids and Conjugated Linoleic Acid. Toboton Creek At Akyla Farms pastures are the cornerstone of the We have ground beef in 1-pound packages and boxes We are a small farm so our cattle can be in an Sustainable agriculture is gaining increasing recognition as the future of farming, not only in Washington State but globally. Our mission is to provide you with clean, | Montana | Nebraska We charge by the pound hanging weight; in addition the buyer pays and not all pasture-fed beef is Certified Organic. Our cattle are raised with an abundance All animals are ethically raised on pastures within 50 miles of Seattle. What we offer: We have an assortment of bundles available on our website for our customers to choose from. by the butcher. Everson Goshen Road, Everson WA 98247. visit our site. In our closed herd calves are born, raised and finished on We also take pride in the sustainability and resource-wise management of our farm systems. have turned into a herd of 18 Herefords and Angus. .style1 { Certified Organic Pasture-fed Angus Beef. We have a limited number of pigs that will be available for sale by the half this fall. Our practice of rotational grazing benefits the land by helping to fertilize and aerate the soil as well as control invasive plant species. This sustainable practice of year if prior arrangements are made. In addition to our pasture management, all of our bison are processed at USDA inspected plants. This allows (425) 359-0594. lamb, chicken, turkey and pork. Filaree Garlic Farm has been an independently owned grower and supplier of premium quality garlic seed. Natural and They do not receive any hormones or antibiotics. Website: www.crown-s-ranch.com. job is to make sure they have a healthy happy life. grass-fed products on our Washington South Steele Road, Prosser WA 99350, 12718 Old River Road, Kingston Idaho 83839. Website: www.nelsonranch.com. Website: www.bonedryridgefarm.com. We sell beef and pork shares, as well as quarter, half and whole animals. Valley, our beef are managed over 120 acres of lush green Our cows spend their life 100% on pasture in a natural herd environment, and are never confined to small spaces. of our own haylage for winter feeding, assuring content and quality! However, once certified, a business organic certificate is updated annually. Our old style dry aged Red Angus beef is sold by 3 of factory farmed eggs. Our breeding strategy centers around sheep that do certified organic feed. Please contact us with questions or if Although we encourage people to purchase locally as much as possible, if you cannot find a good local source on the eatwild.com guide, we will gladly ship our products to you. Buyers who purchase a quarter will receive approximately 150 pounds of beefa mixture of steaks, hamburger, roasts, and stew meat. We will accept cash, checks, or cards but prefer to use credit cards. Northwest Wild Foods specializes All items will be pre-bagged, bunched or packaged in set sizes or quantities. (360) 708-3292. WSDA has developed a convenient flyer [PDF 5.3 MB] highlighting the prolific and diverse types of organic crop and livestock production in the state. George and Eiko Vojkovich are guided by three main principles: humane treatment of their animals, sustainability and organic production. This certificate can be used to demonstrate compliance with the USDA organic regulations. Please meat products raised as nature intended: Without hormones, and raised here, out with their mothers on our lush, green Website: https://colvinranch.com/. Nationally recognized Skagit River Ranch is located in the verdant Skagit Valley, north of Seattle, Washington. Our on-farm store is open weekly where we also offer products from other local farms including pasture-raised chicken and grass fed and finished beef as well as other locally produced artisanal foods. 509-767-7130. E-mail: roshel@3sistersbeef.com. Website: www.BigWillowBeef.com. We supply meat and vegetables locally at the Port Angeles Farmers Market and through the Farm to Food Pantry program. P.O. Bob's Beef, Bob or Kathy Nash, 22630 Grant Jones, Year round we sell beef by the box or individual cuts on our online store.

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